Southern Oyster Stew
Try this Southern Oyster Stew recipe, or contribute your own. "Celery" and "Stews" are two of the tags cooks chose for Southern Oyster Stew.
"Had a can of (cooked) oysters on the shelf for a long time (originally for turkey dressing).
I love seafood and had always wanted to try Oyster Stew. It was delicious! Easy to make.
I added 2 dashes of cayenne and about 1/3 to 1/2 cup of left over mashed potatoes.
Next time I wil try fresh Oysters.
Cuisine: AmericanMain Ingredient:
24 people want to try | 67 have favorited
Southern Oyster Stew Preparation
In pan bring milk, cream, bay leaf & 1/4 lb butter to gentle boil. Simmer. In skillet melt butter & add onions, celery & garlic. Cook slow until soft but not brown. Drain oysters, reserve liquid. Add oysters & parsley to skillet & saute until edges begin to curl. Add liquid & all ingredients in skillet to milk. Discard bay leaf & stir in chunk of butter. Add salt & pepper & serve very hot. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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