Ingredients
Original recipe makes 8
Verified by stevemur
Southwestern Salad Preparation
In a serving bowl or platter, toss chips, lettuce, cheese, beans, tomato, salad dressing, onions and chilies. Top with avocado. Serve immediately. Yield 6-8 servings. Recipe by: Taste of Home Posted to MC-Recipe Digest V1 #839 by L979@aol.com on Oct 12, 1997
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Calories Per Serving: 353
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