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Spaghetti Alla Carbonara #2

Recipes »  Main Dish  »  Pasta

Try this Spaghetti Alla Carbonara #2 recipe, or contribute your own. "Parmes" and "Pasta" are two of the tags cooks chose for Spaghetti Alla Carbonara #2.

Cuisine: AmericanMain Ingredient: Pasta

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Ingredients

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Servings          
Original recipe makes 6
Verified by stevemur
1/2 cGrated Parmesan cheese
1 lbSpaghetti; or spaghettini
1/4 cButter or margarine
2 tbparsley; Finely chopped
1/2 lbBacon; cut in 1/2 inch pieces
1 dsPepper
1/2 cOnions; chopped
3 Eggs; beaten

Spaghetti Alla Carbonara #2 Preparation

Date: Sun, 11 Feb 1996 14:01:28 -0500 From: kmeade@ids2.idsonline.com (The Meades) Recipe By : Foodview Saute bacon and onion in butter until bacon is slightly crisp and onion tender. Combine beaten eggs, grated parmesan cheese, parlsey and pepper. Prepare spaghetti or spaghettini in large amount of boiling salted water. Drain. Return to sauce pan. Add hot bacon mixture and egg mixture to hot spaghetti. Eggs cook slightly on contact. Blend thoroughly. Serves 6-8. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list. Downloaded from G Internet, G Internet.

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Calories Per Serving: 785
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Tags

  1. Pasta
  2. Parmes
  3. Butter
  4. Onion
  5. Cheese
  6. Parmesan
  7. Parsley
  8. Spaghetti
  9. Dinner
  10. Fall
  11. Buttery

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