Found this recipe on Facebook and it appealed to me immediately. This recipe is appropriate for breakfast, brunch, lunch, or dinner. If you want to round it out a bit, serve it with a side of fresh fruit for breakfast or brunch and a simple green salad with lunch or dinner.
See original recipe: http://www.ourbestbites.com/2...
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Serving Size: 1 Serving (465g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 3273 | ||
Calories from Fat: 3273 (100%) | ||
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Amt Per Serving | % DV | |
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Total Fat 369.6g | 493 % | |
Saturated Fat 233.7g | 1169 % | |
Monounsaturated Fat 95.9g | ||
Polyunsanturated Fat 14g | ||
Cholesterol 1019.8mg | 314 % | |
Sodium 2782.7mg | 96 % | |
Potassium 123.9mg | 3 % | |
Total Carbohydrate 0.4g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.4g | ||
Protein 5.1g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3273
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