Chicken Fennel Salad Sandwiches
Recipes » Main Dish » Sandwiches and Wraps
Try this Chicken Fennel Salad Sandwiches recipe, or contribute your own. "Sandwiches" and "Light meals" are two of the tags cooks chose for Chicken Fennel Salad Sandwiches.
Yield: 4 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Chicken
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| 8 1-oz slicesmulti-grain bread |
| 1/3 cFat-free creamy cucumber |
| 2 cchicken; Chopped cooked |
| 1/4 tsBlack Pepper; freshly ground |
| 1/2 cfennel bulb; Diced |
| 1 cAlfalfa sprouts |
Chicken Fennel Salad Sandwiches Preparation
Combine first 4 ingredients in a bowl; stir well. Divide mixture evenly among 4 slices bread; top with alfalfa sprouts and remaining bread. Yield:4 servings. Selections:1 P/M, 2 B, 50 C. Points: 4. Per serving: Calories 222 (11% from fat); protein 10.7 g; fat 2.8 g (sat 0.6 g); carbohydrates 34 g; fiber 4.4 g; cholesterol 25 mg; iron 2.8 mg; sodium 579 mg; calcium 73 mg. Recipe by: Weight Watchers Magazine, September/October 1997 Posted to recipelu-digest Volume 01 Number 635 by RecipeLu
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