Chicken Italian (Low Salt,low Fat)
Recipes » Main Dish » Poultry - Chicken
Try this Chicken Italian (Low Salt,low Fat) recipe, or contribute your own. "Poultry" and "Italian" are two of the tags cooks chose for Chicken Italian (Low Salt,low Fat).
Yield: 4 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Chicken
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Verified by stevemur
| 2 Clovesgarlic; crushed |
| 2 tbDry white wine |
| 2 tbolive oil |
| 2 tbLemon juice |
| 1/4 tsOregano |
| 3 lbSkinned chicken breasts |
Chicken Italian (Low Salt,low Fat) Preparation
pepper to taste If using whole chicken, cut chicken in half. Blend marinade of all the remaining ingredients. Soak chicken for 10 minutes. Bake in greased pan @ 375 degrees for 45 minutes to 1 hour or until tender. Serves 4.
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