Chicken Liver Mushroom Pate
Try this Chicken Liver Mushroom Pate recipe, or contribute your own. "Chicken" and "Appetizers" are two of the tags cooks chose for Chicken Liver Mushroom Pate.
Yield: 12 Ready in 1 hours
favorite of 20 people 8 people want to try
Chicken Liver Mushroom Pate Preparation
Simmer for 5 minutes in 1/4 cup butter the livers, mushrooms, garlic salt, paprika and green onions. Add wine, dill weed and Tabasco sauce. Cover and cook slowly for 5-10 minutes longer. Cool. Put in blender or food processor with 1/2 cup butter and salt. Blend until smooth and well mixed. Turn into mold and refrigerate overnight. Makes about 3 cups. Serve with crackers. From . Downloaded from G Internet, G Internet.
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