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Chicken Rice Casserole

Recipes »  Main Dish  »  Casseroles

Try this Chicken Rice Casserole recipe, or contribute your own. "Chicken" and "Casseroles" are two of the tags cooks chose for Chicken Rice Casserole.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Chicken

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Verified by stevemur

Servings          
Original recipe makes 1
1 10.5-oz cncream of chicken soup
1 1/2 cMinute rice; uncooked
1 pkLipton onion soup mix
10 Pieceschicken
1 cnChicken broth
10 1/2 ozWater
1 smOnion; diced

Chicken Rice Casserole Preparation

Place rice in large baking dish and cover with the soup and water mixture. Arrange chicken over rice and soup mixture in the baking dish. Sprinkle chicken with onion soup mix. Cover dish tightly with foil. Bake 325-350 deg F. for 2 hrs. NOTES : Another one of Moms recipes Im typing up to pass on to you. Recipe by: Suzy Lewis Posted to Bakery-Shoppe Digest V1 #236 by "Lewis" on Sep 14, 1997

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Calories Per Serving: 7465
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Tags

  1. Casseroles
  2. Chicken
  3. Chicken Broth
  4. Cream
  5. Onion
  6. Rice

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