Try this Spiced Cherry Biscotti recipe, or contribute your own.
Suggest a better description1) Heat over to 350F. Spray 1 large or 2 small cookie sheets with nonstick cooking spray. 2) In large bowl, combine 1/2 cup sugar, brown sugar and margarine; beat until well blended. Add vanilla and eggs; beat well. Lightly spoon flour into measuring cup; level off. Stir in flour, baking powder and 1/2 tsp nutmeg; mix well. Stir in cherries and almonds. 3) With spray coated hands, shape dough into 3 rolls, about 7 inches long. Place rolls at least 3 inches apart on sprayed cookie sheet; flatten each to form 3/4 inch thinck rectangle, about 3 inches wide and 7 inches long. 4) Brush rectangles with milk. In small bowl, combine 1 tbsp sugar and 1/2 tsp nutmeg. Sprinkle over tops. 5) Bake at 350F for 20-28 min. or until rectangles are light golden brown and centers are firm to the touch. Place rolls on wire racks; cool 5 minutes. 6) Wipe cookie sheet clean. With serrated knife, cut each rectangle into 1/2 inch slices; place, cut side up, on cookie sheet. 7) Bake at 350F for 6-8 min or until top surface is slightly dry. Turn cookies over; bake an additional 6-8 min or until top surface is slightly dry. Remove cookies from cookie sheets; cool completely on wire racks. Store tightly covered. Serving size: 1 cookie Calories 70 Calories from fat 20 Total fat 2 g Chol 15 mg Sodium 55 mg Carbs 13 g Source: Pillsbury Fast and Healthy Cookbook Nov/Dec 96 Posted to MM-Recipes Digest V3 #351 From: Gruenwald
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Dozen (473g) | ||
Recipe Makes: 4 Dozen | ||
|
||
Calories: 1145 | ||
Calories from Fat: 178 (16%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 19.8g | 26 % | |
Saturated Fat 6.1g | 31 % | |
Monounsaturated Fat 7.2g | ||
Polyunsanturated Fat 2.9g | ||
Cholesterol 793.2mg | 244 % | |
Sodium 1743.7mg | 60 % | |
Potassium 454.5mg | 12 % | |
Total Carbohydrate 210.8g | 62 % | |
Dietary Fiber 2.7g | 11 % | |
Sugars, other 208.2g | ||
Protein 33.1g | 47 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1145
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.