Chicken Salad Delight
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Yield: 7 Ready in 1 hours
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|2 cseedless grapes; Halved, red or green|
|1/2 cCelery; chopped|
|1/4 cWalnuts; chopped|
|3/4 cMayonnaise; or salad dressing|
|1 tsInstant chicken bouillon granules|
|1 tsCurry powder; (optional)|
|2 cchicken; Chopped, cooked|
|1/2 cMedium Pearled Barley; *|
|Quaker Scotch Brand|
|1/2 tsSalt; optional|
|1 tbMilk; or water|
Chicken Salad Delight Preparation
Bring water to a boil; stir in barley, bouillon granules, and 1/4 teaspoon salt. Reduce heat. Cover; simmer 50 to 60 minutes or until tender, stirring occasionally. Drain; cool. Combine cooked barley, chicken, grapes, celery and walnuts. Combine remaining 1/4 teaspoon salt with remaining ingredients; mix well. Pour over barley mixture, tossing lightly. Cover; chill. Serve in cantaloupe halves or on lettuce leaves, if desired. Seven 1 Cup Servings *NOTE: To substitute 2/3 cup Quaker Scotch Brand Quick Pearled Barley, decrease water to 2 cups and cooking time to 10 to 12 minutes. Proceed as recipe directs. NUTRITIONAL ANALYSIS per serving: * calories 351 * carbohydrates 21 g * protein 15 g * fat 23 g * calcium 33 mg * sodium 380 mg * cholesterol 50 mg * dietary fiber 3 g Source: "Hurry, Lets Eat!" Reprinted with permission from The Quaker Oats Company Electronic format courtesy of Karen Mintzias File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/quaker03.zip
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