Chicken Tandoori (Indian Grilled Chicken)

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Try this Chicken Tandoori (Indian Grilled Chicken) recipe, or contribute your own. "Curries" and "Indian" are two of the tags cooks chose for Chicken Tandoori (Indian Grilled Chicken).

"My first shot at Indian cooking. May get to five stars after a few more tries." - 52bravo

Yield: 6 Ready in 1 hours

Cuisine: IndianMain Ingredient: Chicken

(4, 1) 100% would make again (reviews)

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Chicken Tandoori (Indian Grilled Chicken)

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Recipe
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Nutrition
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Ingredients

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Original recipe makes 6

2 tsSalt

1/2 tsCoriander

1 lgOnion; finely chopped

1/8 tsCayenne pepper

1 lgGreen pepper; Finely chopped

1/4 tsTurmeric

1/4 cLime juice

(optional)

1 1/2 tsGround ginger

3 Whole chicken breasts,; Split

2 clGarlic; finely Chopped or pressed

1 tsGround cumin

16 ozPlain yogurt

Chicken Tandoori (Indian Grilled Chicken) Preparation

In large bowl, combine: Yogurt coriander Lime juice cumin Garlic ginger Salt cayenne pepper Turmeric Stir to mix. Add chicken pieces and toss to coat. Cover mixture and chicken with peppers and onions. Cover. Chill overnight (or longer). Prepare hot coals or preheat oven broiler for 10 minutes. Turn and cook until done, approximately 15 to 20 minutes. Baste with marinade throughout cooking. WALT Philippa Jane Wightman P.O. Box 270, The Gap Q Australia