Spicy Bean Toss
Try this Spicy Bean Toss recipe, or contribute your own. "Garbanzo" and "Vegetables" are two of the tags cooks chose for Spicy Bean Toss.
Yield: 4 Servings Ready in 1 hours
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Spicy Bean Toss Preparation
Stir-fry Italian beans, peppers and onions in margarine until crisp-teoder. Add garbanzo beans, olives and Italian seasoning; mix lightly. Reduce heat. Add Velveeta cheese spread and milk; stir over low heat until cheese spread is melted. 4 to 6 servings. From a collection of my mothers (Judy Hosey) recipe box which contained lots of her favorite recipes, clippings, etc. Downloaded from Glens MM Recipe Archive, G Internet.
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