Spicy Grilled Tilapia with Aioli
Try this Spicy Grilled Tilapia with Aioli recipe, or contribute your own. "Spicy" and "Seafood" are two of the tags cooks chose for Spicy Grilled Tilapia with Aioli.
Yield: 4 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Seafood-Other
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Notes Spicy Grilled Tilapia with Aioli Preparation
Spray grill rack with a non-stick coating. Rinse tilapia with cold water; p dry with paper towels. Combine spices and sprinkle on both sides of fillet Place on heated grill 4 to 5 inches from a hot fire. Cook 4-5 minutes per 1/2 inch measured at thickest point, turning once halfway through cooking time. Serve with Aioli. Aioli -- Combine all ingredients in a bowl. Refrigerate. Recipes sent to me from Bill, wight@odc.net
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