Spicy Hot Shrimp Cocktail
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"this was very very tasty, gona make alot more oftenthanks for the great recipe" - CCheryl
Yield: 6 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Shrimp
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Verified by stevemur
| 1 cCatsup |
| 1 tsGarlic powder |
| 1 1/2 tbHorseradish |
| 2 tbLemon juice |
| 1/2 tsCayenne pepper |
| 2 tsChili powder |
| 1 lbFresh shrimp; cooked drained |
| 1 tsHot sauce |
Spicy Hot Shrimp Cocktail Preparation
Combine catsup, horseradish, lemon juice, chili powder, hot sauce, garlic powder and cayenne pepper in a medium-size bowl. Mix well. Cover and refrigerate for 1 hour. Serve with shrimp. Yield: 1 1/2 cups. Shared with us by Tony Burke, Cyberealm BBS Watertown NY 315-786-1120 Source: More Cajun Cooking, Modern Publishing, New York, NY Copyright 1990 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmcyber4.zip
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These are the best grilled and chilled, thanks for the recipe, CCheryl My photo, not my recipe,
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CCheryl
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this was very very tasty, gona make alot more often
thanks for the great recipe |
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