Chicken with Chinese Vegetables
Recipes » Main Dish » Poultry - Chicken
Try this Chicken with Chinese Vegetables recipe, or contribute your own. "Celery" and "Chinese" are two of the tags cooks chose for Chicken with Chinese Vegetables.
Yield: 1 Servings Ready in 1 hours
Cuisine: ChineseMain Ingredient: Chicken
5
people favorited
0 people trying soon
| 4 Stalks celery; chopped |
| 1 cn(4.5 oz) mushrooms; stems |
| 1 cn(28-oz) chop suey vegetables |
| Cooked rice or chow mein |
| 1 Onion; chopped |
| 1 tbVegetable oil |
| 2 Garlic; minced |
| 1 cnChicken broth |
| 4 Skinnless; boneless chicken |
| 1/4 cSoy sauce |
Chicken with Chinese Vegetables Preparation
Brown chicken in vegetable oil. Add onions, celery and garlic, cook until browned. Drain chop suey vegetables, add to chicken mixture. Drain and add mushrooms. Add soy sauce and chicken broth. Cover, reduce heat, and simmer for about 30 minutes. Serve over cooked rice or chow mein noodles. Posted to brand-name-recipes by Dolores Myers
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×

Email
Print
+ Calendar
+ Grocery
+ Favorite
+ Try Soon
Customize