Try this Chili Pasta Pleaser recipe, or contribute your own.
Suggest a better descriptionCook pasta shells according to package directions; drain. In saucepan, combine chili and shells. Cook over medium heat, stirring frequently until thoroughly heated. To serve, place lettuce in serving bowl. Top with chili mixture, cheese, bell pepper, avocado, green onion, and salad dressing. Recipe by: Family Circle 7/18/95 Posted to MC-Recipe Digest V1 #944 by "Nitro_II "
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Serving Size: 1 Serving (57g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 229 | ||
Calories from Fat: 169 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 18.8g | 25 % | |
Saturated Fat 12g | 60 % | |
Monounsaturated Fat 5.3g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 59.5mg | 18 % | |
Sodium 352.1mg | 12 % | |
Potassium 55.6mg | 1 % | |
Total Carbohydrate 0.7g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.7g | ||
Protein 14.1g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 229
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