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Split Pea Soup (Vegan) - Done in Crockpot

Recipes »  Soups, Stews and Chili  »  Vegetarian

Try this Split Pea Soup (Vegan) - Done in Crockpot recipe, or contribute your own.

Yield: 10 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Soup

(3, 1) 100% would make again (reviews)

Favorite favorite of 8 people 7 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 10
1 tbSoy sauce; about 5 shakes
1/4 tsCrushed red pepper
1/2 lbSplit peas; yellow
1 mdPotato; peeled and diced
1/2 cCarrots; sliced
1/2 tsCurry powder
4 Clovesgarlic; more if
2 lgOnions; coarsely chopped
2 smScallions; sliced
1/2 tsChili powder

Split Pea Soup (Vegan) - Done in Crockpot Preparation

**** Soak split yellow peas overnight - bring to a boil - drain and wash - at least twice before putting into crockpot. Method: 1. Put onions, carrots, scallions,and potatoes into slow cooker. 2. Put peas on top. 3. Toss in remaining ingredients. 4. Top off the crockpot with water. and cook on high 3 - 4 hours. Use which ever other seasonings you feel like putting in. Recipe by: Lou Rosenfeld At U. of Mich. Posted to Digest eat-lf.v097.n043 by Naralon Thorn on Feb 14, 1997.

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    • Calories Per Serving: 60
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    Split Pea Soup (Vegan) - Done in Crockpot Reviews

    Give it a rating Would you make it again?   [please sign in to add your comment]
    I would perk it up a bit more with the flavor. Wish I could make it look more appetizing, but lets face it, split pea soup never looks great. This one does have the advantage of the yellows and orange over the sickly green spit peas.
    3 years, 5 months, 1 weeks, 2 days, 18 hours, 17 minutes ago

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    1. Lunch

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