Chinese Barbecued Spareribs
Chinese Barbecued Spareribs Preparation
Preparation: Chop ribs into 2" sections. Mix remaining ingredients and marinate ribs in mixture for 4-6 hours, turning several times. If you marinate overnight, keep refrigerated, and allow to warm up before baking. Baking: Preheat oven to 350 degrees. Drain ribs, saving marinade. Place ribs on rack in roasting pan. Bake at 325 degrees for 45 minutes, basting every 15 minutes. Turn up heat to 375 and finish undisturbed for 15 minutes ~ until slightly rusty. Serve hot.
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
You may also enjoy
There are no reviews yet for Chinese Barbecued Spareribs. Be the first to review it!
Blogger? Grab a link to this recipe
Add to on:
Tweets by @bigoven