Join us!  Sign in   

Chinese Beef Lo-Mein

Recipes »  Main Dish  »  Meat - Steaks and Chops

Try this Chinese Beef Lo-Mein recipe, or contribute your own. "Chinese" and "Beef" are two of the tags cooks chose for Chinese Beef Lo-Mein.

Yield: 1 Ready in 1 hours

Cuisine: ChineseMain Ingredient: Beef

(0, 0) (reviews)

Favorite 29 people favorited
Try Soon9 people trying soon

Add a photo of this recipe...
(You could win $100 in our photo contest!)
  Get your recipes in the cloud and on your smartphone.  Join BigOven today - it's free.

Verified by stevemur

Servings          
Original recipe makes 1
1/2 bnGreen onions; (chopped) or 1 large onion or both
1/2 lbGround lean beef; mixed with
2 3-oz packageinstant egg Noodles; (beef flavor), Chinese Chef
4 tbSoy sauce; and 2 tbsp cornstarch
1/2 smCabbage; (thin shred)
1/2 lgGreen bell pepper; (chopped)
2 tbVegetable oil

Chinese Beef Lo-Mein Preparation

Date: Fri, 24 May 1996 16:47:44 -0500 From: awilson@tfs.net Heat oil in skillet. Add ground beef, onions and bell pepper. Stir. When 1/2 done, add cabbage. Cook 2 packages of noodles according to directions (only 3 minutes). Let set 1 minute. Pour over meat-cabbage mixture. Add seasonings from noodle package. Makes 3 servings. P. S. Chicken or pork can be substituted for beef. Posted to MealMaster Recipes List, Digest #144

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 1501
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Ads keep BigOven free. Remove ads with BigOven Pro
Date My private notes
Add notes with BigOven Pro!
Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

There are no reviews yet for Chinese Beef Lo-Mein. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Beef
  2. Chinese
  3. Corn
  4. Bell pepper
  5. Cabbage
  6. Onion
  7. Green Onion
  8. Soy Sauce
  9. Dinner
  10. Fall
  11. Savory

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Share



Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.