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Chipped Beef Dip

Recipes »  Appetizers  »  Dips and Spreads

Try this Chipped Beef Dip recipe, or contribute your own. "Appetizers" and "Cajun" are two of the tags cooks chose for Chipped Beef Dip.

Yield: 16 Servings Ready in 1 hours

Cuisine: CajunMain Ingredient: Beef

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Servings          
Original recipe makes 16 Servings
1/2 cPecans; finely chopped
1/4 tsBlack pepper
2 lbCrackers
1/4 cmilk
1/4 cOnion; minced
1 cSour cream
1 lbCream cheese; room temp
2 tbGreen bell pepper; finely
5 ozChipped beef

Chipped Beef Dip Preparation

Preheat oven to 350?. In a large bowl, blend cream cheese and milk. Stir in chipped beef, onion, green pepper, pepper and sour cream. Mix well. Pour into a small baking dish and sprinkle pecans on top. Bake, uncovered, for 20 minutes in a 350 F oven. Serve hot with chips or crackers. Serving Ideas : Hors dOeuvre Recipe by: Chachies New Orleans Cooking Posted to recipelu-digest by Nesb2@aol.com on Feb 24, 1998

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Calories Per Serving: 274
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Tags

  1. Cajun
  2. Appetizers
  3. Cream Cheese
  4. Sour cream
  5. Cream
  6. Bell pepper
  7. Onion
  8. Cheese
  9. Milk
  10. Beef

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