Chocolate Chip Kiss Cookies
Recipes » Desserts » Cookies and Bars
Try this Chocolate Chip Kiss Cookies recipe, or contribute your own. "Spring" and "Summer" are two of the tags cooks chose for Chocolate Chip Kiss Cookies.
"This is a delicious and easy cookie recipe. I did have to add an egg to the ingredients as the mixture was quite dry. Also you will need to have some extra flour for your hands as you are working with inserting the kiss inside the cookie. Made a batch this afternoon and haven't been able to keep " hubby" out of them. Thanks for posting, gretch. This is a definite keeper. " - crittermom17Yield: 48 Ready in 45 minutes
Cuisine: AmericanMain Ingredient: Cookies
45% would make again (reviews)
favorite of 2,905
people 1,538 people 
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Notes Chocolate Chip Kiss Cookies Preparation
Heat oven to 375F. Remove wrappers from chocolate pieces. In large mixing bowl, beat butter, granulated sugar, brown sugar and vanilla until well blended. Add flour, blend until smooth. Stir in small chocolate chips. Mold scant tablespoon dough around each chocolate piece, covering completely. Shape into balls; place on ungreased cookie sheet. Bake 10-12 minutes or until set. Cool slightly; remove from cookie sheet to wire rack. Cool completely. Drizzle topping over each cookie. About 4 dozen cookies. From Tuscon area newspapers, 1994, 3rd quarter, courtest Mike Orchekowski. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/tn-94q3.zip
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Chocolate Chip Kiss Cookies Reviews
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i disliked this recipe very much. too floury and no texture to the cookie, this recipe was horrible.
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Excellenr
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I put in green iceing came out soft a deliase
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I think these were really good, even without the egg. C:
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Found it a bit strange that there were no eggs called for. I changed it to the hershey chocolate chip cookie recipie, still used the mini chocolate chips and kisses. Turned out great.
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Delicious!
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hey after looking at these ingredients and tgr comments if I were to make this I would use 1 1/4 cups of flour, as it is similar to sandies. same butter sugar flour ratio, hope this helps. (:
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Looks tasty
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Cut the recipe in half because didn't want that many cookies. The dough was way too floury and the end result was the same. Wish I had some suggestions on how to aid this.
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I also forgot to mention I added an egg as well, along with a little milk and then another half cup of floor quarter cup of sugar and another tsp of vanilla
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I am sorry but I have to give it a 1 star because they look better in the pics. They were bland and dry.
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soo simple to make. came out excellent
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with this recipe, it tasted very bland, tasted like flour. think the proportions are off.
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