Chocolate Eclair Dessert ( Akastuff)

Ready in 1 hour

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Ingredients

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1/4 c Cocoa
1 Box graham crackers
2 pk Vanilla instant pudding
1/2 Stick margarine; melted
2 c Coffee rich
2 ts Vanilla
3 tb Coffee rich

Original recipe makes 30 Servings

Servings  

Preparation

Mix the pudding and coffee rich. Whip up the richs whip and fold into the pudding mixture. Layer in a 9 x 13 pan ( that will store in freezer) graham cracker, then pudding mixture, graham crackers, pudding mixture and finishing with another graham cracker layer. Put in refrigerator overnight until graham crackers become soft then ice with icing made the confectioners sugar , cocoa, vanilla and margarine. Place in freezer and serve frozen. Can also be served thawed but tastes a little too rich for most peoples taste. Recipe by: Lois gave to me Posted to JEWISH-FOOD digest V97 #232 by Halle Garfunkel on Aug 17, 1997

Calories Per Serving: 11 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

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