Try this Chocolate Oatmeal Walnut Cookies recipe, or contribute your own.
Suggest a better descriptionHeat oven to 350 F. Lightly grease cookie sheet. In small microwave-safe bowl, place chocolate. Microwave at HIGH (100%) 1 to 1 1/2 minutes or until chocolate is melted when stirred; cool slightly. In large mixer bowl, beat butter and sugar until well blended. Add eggs; blenbd well. Blend in vanilla and melted chocolate. Add flour, baking soda, cinnamon if desired, and salt; blend just until moistened. Gradually add milk, blending well. Stir in oats and walnuts. Drop by tablespoonfuls onto prepared cookie cheet. Bake 10 to 11 minutes or just until set. Cool 1 minute; remove from cookie sheet to wire rack. Cool completely. About 5 dozen cookies. [Hersheys Unsweetened Baking Chocolate, 8 oz. box, inside Recipe By : "C. Baden"
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Serving Size: 1 Serving (2901g) | ||
Recipe Makes: 1 | ||
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Calories: 10832 | ||
Calories from Fat: 3096 (29%) | ||
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Amt Per Serving | % DV | |
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Total Fat 344g | 459 % | |
Saturated Fat 121.3g | 607 % | |
Monounsaturated Fat 83.1g | ||
Polyunsanturated Fat 110.1g | ||
Cholesterol 2483.5mg | 764 % | |
Sodium 6143.4mg | 212 % | |
Potassium 4322.2mg | 114 % | |
Total Carbohydrate 1790.4g | 527 % | |
Dietary Fiber 80g | 320 % | |
Sugars, other 1710.4g | ||
Protein 211.8g | 303 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10832
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