0 people want to try | 0 have favorited
In a large bowl thoroughly combine melted chocolate, corn syrup, sugar and eggs; stir in pecans. Pour mixture into pie shell which has been placed on a cookie sheet. Bake in 400F oven 10 minutes. Reduce oven to 350F and bake 20 minutes longer. Cool then chill. Slice and serve with ice cream and RICH N Satin Chocolate Sauce. Makes 8 servings.
Guest, you can Add a link to another recipe! What would you serve with this?
There are no reviews yet for Chocolate Pecan Fudge Pie. Be the first to review it!
BigOven makes mealtime easy!
You may also enjoy:
There are no reviews yet. Be the first!