Chocolate Zucchini Bread
Recipes » Bread » Breads - Other
Try this Chocolate Zucchini Bread recipe, or contribute your own. "Desserts" and "Breads" are two of the tags cooks chose for Chocolate Zucchini Bread.
Yield: 12 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Grains
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Verified by stevemur
| 3 cFlour |
| 2 czucchini; Grated |
| 1 cVegetable oil |
| 1/2 tsSalt |
| 1/4 tsBaking Powder |
| 2 cSugar |
| 1 cpecans; Chopped, or walnuts |
| 1 tsBaking soda |
| 3 Egg; beaten |
| 1/4 cUnsweetened cocoa |
| 1 tsCinnamon |
| 1 tsVanilla |
Chocolate Zucchini Bread Preparation
Mix together flour, sugar, baking soda, cinnamon, salt, baking powder and cocoa. In another bowl, combine remaining ingredients. Stir zucchini mixture into flour mixture. Grease two 9 x 5 loaf pans. Divide batter evenly between two pans. Bake at 325 degrees for 1 hour. Cool for 10 minutes, then remove from pan. Recipe by: Kris Elwood Posted to KitMailbox Digest by KrisE56749@aol.com on Aug 18, 1997
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