Try this Apple Pie Egg Roll recipe, or contribute your own.
Suggest a better description1. Combine all filling ingredients and mix well
2. Place 2 hearing tablespoon of filling in the center of each wrapper. Fold in the sides and roll the wrapper tightly. Use a dab of water to secure the tip of the wrapper.
3. Preheat oil to 350 degrees. Fry each egg roll for about 4-5 minutes or until brown and crispy.
4. Sprinkle with sugar and serve warm.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (75g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 194 | ||
Calories from Fat: 129 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.3g | 19 % | |
Saturated Fat 1.2g | 6 % | |
Monounsaturated Fat 8.2g | ||
Polyunsanturated Fat 4.2g | ||
Cholesterol 1.3mg | 0 % | |
Sodium 81.6mg | 3 % | |
Potassium 60.3mg | 2 % | |
Total Carbohydrate 15.9g | 5 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 14.5g | ||
Protein 1.5g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 194
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