From: Sandra Tanner Date: Tue, 30 Jul 1996 12:14:00 -0700 After cutting fruit soak fruit in apple juice, or the rum , if you prefer. Cream butter and sugar. Add eggs and beat well. Add dry ingredients and fruit. If it is too stiff add a little cherry or fruit juice. Bake two hours @ 275?. Put a pan of water in the oven to prevent over drying. EAT-L Digest 29 July 96 From the EAT-L recipe list. Downloaded from G Internet, G Internet.