Try this Christmas Pepper Chutney recipe, or contribute your own.
Suggest a better descriptionURL : http://www.lowfatlife.com/condime.htm Place all ingredients in a heavy saucepan. Cook until thickened. Makes 4 cups. This is good with poultry or pork. Posted to EAT-L Digest 06 Sep 96 From: "~REality"
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Serving Size: 1 Serving (407g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1057 | ||
Calories from Fat: 7 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.7g | 1 % | |
Saturated Fat 0.2g | 1 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.2g | ||
Cholesterol 0mg | 0 % | |
Sodium 24.4mg | 1 % | |
Potassium 1205.5mg | 32 % | |
Total Carbohydrate 270.2g | 79 % | |
Dietary Fiber 6.1g | 24 % | |
Sugars, other 264.1g | ||
Protein 5.7g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1057
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