Cinnamon-Raisin Bread
Recipes » Bread » Bread Machine
Try this Cinnamon-Raisin Bread recipe, or contribute your own. "Butter" and "Breads" are two of the tags cooks chose for Cinnamon-Raisin Bread.
Yield: 12 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Grains
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Cinnamon-Raisin Bread Preparation
Measure carefully, placing all ingredients except raisins in bread machine pan in the order recommended by the manufacturer. Add raisins at the Raisin/Nut signal or 5 to 10 minutes before last kneading cycle ends. Select Sweet or Basic/White cycle. Use Medium or Light crust color. Remove baked bread from pan and cool on wire rack. >From: rfurniss@sisna.com (Reid J. Furniss) From: Bread-Bakers Archives: ftp.best.com/pub/reggie/archives/bread/recipe Recipe By : Betty Crockers Bread Machine Cookbook NOTES : 1 1/2-pound loaf recipe
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