Cl Tempura Batter

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Yield: 1 , Total Time: 1 hours

Cuisine: American   Main Ingredient:

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Ingredients

Servings
Original recipe makes 1
1 cAll-purpose flour
1/4 tsSalt
1 cupseltzer; chilled, (up to 1 1/8 cup)
Calories Per Serving: 446
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Cl Tempura Batter Preparation

In a bowl whisk together flour and salt. Whisk in 1 cup seltzer, whisking until smooth, and let batter stand 10 minutes. If necessary, thin batter with enough remaining seltzer to reach consistency of crepe batter Recipe By : COOKING LIVE SHOW # CL8757 Posted to MC-Recipe Digest V1 #298 Date: Tue, 12 Nov 1996 15:25:19 -0500 From: "Angele and Jon Freeman"

Food Glossary

Learn more about the ingredients in this recipe:    All-purpose flour  Salt  seltzer  

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