Clam Dip

Ready in 1 hour

Try this Clam Dip recipe, or contribute your own. "Dips" and "Appetizers" are two of the tags cooks chose for Clam Dip.

Tip: Another recipe with the exact-same name "Clam Dip" ranks higher.


Ingredients

Are you making this? 
1/4 lb Butter; melted
2 ts Garlic powder
2 cn Minced clams with juice
1 1/2 Sleeves RITZ crackers
2 Dill, sprigs, finely chopped

Original recipe makes 1 Servings

Servings  

Preparation

Recipe by: Little Mom Crush Ritz, and melt butter. Preheat oven to 350F. In baking dish mix crushed Ritz, two cans of clams with juice from one can. Add garlic powder, melted butter, and dill. Mix well. Bake for about 30 minutes or until it bubbles. Serve with Ritz Crackers.

Calories Per Serving: 1635 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Clam Dip. Be the first to review it!

I'd rate it:


sign in to add your comment

Tags


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free