Coffee Granola Bars
Ingredients
| 1 Egg; beaten |
| 1 cRaisins |
| 1/2 cBrown Sugar; Packed |
| 1/2 tsVanilla extract |
| 2 tbInstant coffee powder |
| 1/2 cWheat germ |
| 1/3 cHoney |
| 1/2 cCoconut flakes |
| Quick-or old fashioned |
| 1/2 cMelted butter; or margarine |
| 3 cRolled oats |
Coffee Granola Bars Preparation
Recipe by: Maxwell House, Coffee Makes it Delicious Preheat oven to 325 degrees; grease a 13 x 9 x 2-inch baking pan. Stir the instant coffee into the melted butter. Combine the oats, raisins, wheat germ, coconut, brown sugar, honey, egg and vanilla extract in a large bowl. Add the butter mixture and mix well. Press firmly into the prepared pan. Bake for 30 to 35 minutes. Cut into bars while still warm. Cool; remove from the pan. Penny Halsey (ATBN65B). Posted to Bakery-Shoppe Digest V1 #464 by angstrom@juno.com (Angela L Gilliland) on Dec 21, 1997
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