Try this Dutch Apple Pie recipe, or contribute your own.
Suggest a better descriptionFILLING
1) Preheat oven to 450 degrees Farenheight.
2) Cut up apples.
3) Add sugar, flour, and cinnamon to apples.
TOPPING
1) Mix sugar, butter, flour, and cinnamon in Cuisinart until crumbly.
2) Bake for 10 minutes. Then reduce heat to 350 degrees Farenheight
and bake for 40 more minutes or until apples are tender.
CRUST
1) "Silver Palatte" cinnamon crust recipe on page 201
Get all directions for this recipe including the referenced recipe from
Silver Palatte.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (206g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 597 | ||
Calories from Fat: 299 (50%) | ||
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Amt Per Serving | % DV | |
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Total Fat 33.2g | 44 % | |
Saturated Fat 17.1g | 85 % | |
Monounsaturated Fat 10.4g | ||
Polyunsanturated Fat 3.4g | ||
Cholesterol 63.6mg | 20 % | |
Sodium 214mg | 7 % | |
Potassium 153.4mg | 4 % | |
Total Carbohydrate 70.8g | 21 % | |
Dietary Fiber 3.1g | 13 % | |
Sugars, other 67.7g | ||
Protein 6.3g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 597
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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