Join us!  Sign in   

Cold Lentil Salad

Recipes »  Salad  »  Bean

Try this Cold Lentil Salad recipe, or contribute your own. "Fatfree" and "Vegan" are two of the tags cooks chose for Cold Lentil Salad.

Yield: 2 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Salad

(0, 0) (reviews)

Favorite 14 people favorited
Try Soon2 people trying soon

Add a photo of this recipe...
(You could win $100 in our photo contest!)
  Build your own Menu Plan by dragging recipes onto a calendar!  Join BigOven today - it's free.

Verified by stevemur

Servings          
Original recipe makes 2
2 tbParsley; chopped
2 Tomatoes; chopped or canned
1 clentils; Any type of
2 tsDijon mustard
2 green onions; chopped, (up to 3)
2 tbOlive oil; (optional)
1 tbWive vinegar

Cold Lentil Salad Preparation

Cook lentils in water for 30 to 45 minutes (no salt) Drain. Blend in other things except for tomatoes, parsley and green onions. Chill. Add rest of the stuff. Serve cold with or without har.boi.eggs. Yummy!!! Good luck, Richard Sanchez Vegetarian since 1968 rsanchez@whale.st.usm.edu (Richard X. Sanchez) From Fatfree Digest April-May 1994, Formatting by Sue Smith (using MMCONV) File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 196
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Ads keep BigOven free. Remove ads with BigOven Pro
Date My private notes
Add notes with BigOven Pro!
Ads keep BigOven free. Remove ads anywhere you log in with BigOven Pro

There are no reviews yet for Cold Lentil Salad. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Vegan
  2. Fatfree
  3. Mustard
  4. Onion
  5. Parsley
  6. Green Onion
  7. Tomato
  8. Salad
  9. Lunch
  10. Spring

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Share



Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.