Cold Water Xmas Cake
Original recipe makes 1 Servings
Cold Water Xmas Cake Preparation
Boil and stir for 5 minutes the sugar, cinnamon, cloves, nutmeg, shortening, raisins and water. Let cool and then add the remaining ingredients. Next pour into large well greased and floured tube pan. Bake at 375* for 1 1/2 hours.
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Calories Per Serving: 7817
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