Ready in 1 hour
Try this Colonial Hot Buttered Rum recipe, or contribute your own. "Beverages" and "Slow cook" are two of the tags cooks chose for Colonial Hot Buttered Rum.
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3 people want to try | 6 have favorited
Top-ranked recipe named "Colonial Hot Buttered Rum"
Original recipe makes 15
Put all ingredients, except rum and cream, and nutmeg into crockpot. Add 2 quarts hot water. Stir well. Cover pot and cook on LOW for 5 hours. Add rum; stir to blend. Serve from pot in warm mugs with a scoop of whipped cream and a dusting of nutmeg.
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