Company Bloody Mary

Try this Company Bloody Mary recipe, or contribute your own. "Tomato" and "Alcohol" are two of the tags cooks chose for Company Bloody Mary.

Cuisine: AmericanMain Ingredient: Alcohol

(0, 0) (reviews)

0 people want to try | 1 have favorited

+ Favorites

+ Try Soon

+ Menu Planner

+ Grocery List

Recipe
Photos (0)
Nutrition
Notes

Ingredients

Ready in 1 hours
[ customize ] [ alert an editor ] [ I've made ]

Original recipe makes 8 Servings

1/4 tsCoarsely ground pepper

1 cVodka

2 Limes, quartered lengthwise

2 tsWorchestershire sauce

1/2 tsSalt

Ice cubes

36 ozTomato juice (4 1/2 cups)

Few dashes of hot pepper

Company Bloody Mary Preparation

In large pitcher, combine first 6 ingredients. Cover and refridgerate mixture if made ahead .To Serve: stir mixture, then pour over ice cubes in eight 10oz high ball glasses. Squeeze a lime wedge into each highball glass. Stir Bloody Mary and serve immediately Walt MM Posted to MM-Recipes Digest V4 #249 by Walt Gray on Wed, 11 Sep 1996.