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Coney Island Sauce

Recipes »  Marinades and Sauces  »  Sauce

Try this Coney Island Sauce recipe, or contribute your own. "Sauces" and "Meats" are two of the tags cooks chose for Coney Island Sauce.

Yield: 6 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient:

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Servings          
Original recipe makes 6 Servings
2 lbGround beef
1/8 tsCayenne
1 1/2 tbChili powder
1 tbSalt
1 cWater
1/8 tsGarlic powder
1 cOnions; finely chopped
16 ozTomato puree

Coney Island Sauce Preparation

Fry beef and onions until onions are tender. Drain well to remove fat. A the remiaining ingredients and simmer at least 30 minutes or until desired consistancy. Jay / Okla

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Calories Per Serving: 930
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Tags

  1. Meats
  2. Sauces
  3. Garlic
  4. Onion
  5. Tomato
  6. Ground beef

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