Cookies n Cream Ice Cream 2
Recipes » Desserts » Frozen Treats
Try this Cookies n Cream Ice Cream 2 recipe, or contribute your own. "Cream" and "Ice cream" are two of the tags cooks chose for Cookies n Cream Ice Cream 2.
"It............ Was...*
A
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E
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*" - CUPCAKE-CHEF
Yield: 1 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Cookies
75% would make again (reviews)
48
people favorited
27 people trying soon
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Notes Cookies n Cream Ice Cream 2 Preparation
Beat egg yolks until they are creamy. Add condensed milk, water, vanilla extract. Fold in cookies and whipping cream. Pour into an aluminum foil-lined 9 x 5-inch loaf pan or a 2 quart container. Cover and freeze for 6 hours or until firm. Scoop ice cream from pan or peel off foil and slice. Return leftovers to freezer. *A Tupperware 1/2 gallon ice cream container is perfect for this recipe. Posted to MC-Recipe Digest by "Linda V.E."
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Cookies n Cream Ice Cream 2 Reviews
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I tried this recipe but it was brick hard, the taste is good but the texture just does not resemble ice-cream
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Divine!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!
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It............ Was...
* A S O M E !!!!!!!!!!!!!!!!!!!!!! * |
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