Try this Black Sesame-Pear Tea Cake recipe, or contribute your own.
Suggest a better description1) Preheat oven to 325 degrees Farenheight. Butter one 9 by 5 by 3 inch loaf
pan or six 4 by 2 by 2 inch paper or metal loaf pans.
2) Whisk 1-1/2 cups four, almond flour or meal, baking powder, baking soda,
salt, and 2 tablespoons sesame seeds in a medium bowl. Grind remaining
1/2 cup sesame seeds in spice mill to form a thick paste, about 2 minutes.
3) Using an electric mixer, beat 1/2 cup butter and 1-1/3 cups sugar in a large
bowl until well combined, 2 to 3 minutes. Add sesame paste and beat,
occasionally scraping down sides of bowl, until blended, 1 to 2 minutes.
3) Add egg and egg yolk. Beat until pale and fluffy, 3 to 4 minutes. On low
speed, beat in flour mixture in 3 additions, alternating with buttermilk in 2
additions, beginning with and ending with dry ingredients. Toss pear with
remaining 2 tablespoons flour in a small bowl; fold into batter.
4) Spoon batter into prepared pan; smooth top. Sprinkle with remaining 2
tablespoons sugar.
5) Bake until a tester comes out clean when inserted into center, about 1
hour 40 minutes for large loaf and 45 to 55 minutes for small loaves. Let
cool in pans on a wire rack.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (38g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 101 | ||
Calories from Fat: 92 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.3g | 14 % | |
Saturated Fat 6.2g | 31 % | |
Monounsaturated Fat 2.8g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 67.2mg | 21 % | |
Sodium 221.3mg | 8 % | |
Potassium 39.1mg | 1 % | |
Total Carbohydrate 1.2g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.2g | ||
Protein 1.6g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 101
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