Corn Fritters
Recipes » Main Dish » Deep Fried
Try this Corn Fritters recipe, or contribute your own. "Egg" and "Vegetables" are two of the tags cooks chose for Corn Fritters.
"Quick and easy dish. Great as a starter, side dish or a mid day snack. We used honey instead of syrup an loved it."
- myersarahCuisine: AmericanMain Ingredient: Corn
60% would make again (reviews)
162 people want to try | 383 have favorited
+ Favorites
+ Try Soon
+ Menu Planner
+ Grocery List
Notes Ingredients
Corn Fritters Preparation
Beat egg in a large bowl. Stir in milk, can of corn with sweet peppers and 1 tbl of oil. Add and beat in flour,baking powder, salt and pepper. Drop in tablespoons of the mixture into deep or shallow hot oil (375 degrees). Fry until golden brown, 2-3 minutes on each side. Drain on paper towels. Serve hot. If desired serve with a syrup. Makes about 4 fritters per person
Link to another BigOven recipe
Add a link to another recipe! What would you serve with this?
Want detailed nutrition information, including line-by-line nutrition insights? Try BigOven Pro for Free for 14 days!
| Date | My private notes | |
|---|---|---|
|
Add notes with BigOven Pro!
|
You may also enjoy
Corn Fritters Reviews
|
this recipe is not set up right. Mine was like soup so I had to add more flour and it was not good at all.
|
|
Good recipe. I added a can of creamed corn and 1/2 c frozen peas to make a vegetarian starter. Serve with spicy salsa. Note: i only needed 1 c flour, maybe because i'm in australia in summer!
|
|
My wife and I loved it!!!
|
|
Made honey butter to go with it. Hubby and kidz loved it!
|
|
|
Quick and easy dish. Great as a starter, side dish or a mid day snack. We used honey instead of syrup an loved it.
|
Tags
Blogger? Grab a link to this recipe
Want a link to this recipe? Just copy the text below and paste it into your blog:
here's how it will appear in your blog:
×
