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Corned Beef Casserole

Recipes »  Main Dish  »  Casseroles

Try this Corned Beef Casserole recipe, or contribute your own. "Casseroles" and "Beef" are two of the tags cooks chose for Corned Beef Casserole.

Cuisine: AmericanMain Ingredient: Beef

(1, 1) 100% would make again (reviews)

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Ingredients

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Servings          
Original recipe makes 1
Verified by stevemur
8 ozelbow macaroni; Uncooked
2 cnChicken and mushroom soup
1 1/2 cCheddar Cheese; grated
2 smonions; Sauteed
2 1/2 cmilk
1 12-oz cancorned beef

Corned Beef Casserole Preparation

Servings: 1 Mix all ingredients and let stand overnight in refrigerator or for at least 12 hours. Cover with buttered crumbs and pour into a large casserole. Bake 1 1/2 hours at 350 degrees.

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Calories Per Serving: 2985
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Corned Beef Casserole Reviews

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7 years, 4 months, 2 weeks, 10 hours, 36 minutes ago

Tags

  1. Beef
  2. Casseroles
  3. Corn
  4. Cheese
  5. Chicken
  6. Mushrooms
  7. Onion
  8. Milk

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