Cranberry Oatmeal White Chocolate Chunk Cookies
Recipes » Desserts » Cookies and Bars
Try this Cranberry Oatmeal White Chocolate Chunk Cookies recipe, or contribute your own. "Cookies" and "Cranberries" are two of the tags cooks chose for Cranberry Oatmeal White Chocolate Chunk Cookies.
"Fabulous! I actually think this recipe could be modified to make these into a great breakfast bar. I added some raisins into the mix for fun, but otherwise stayed true to the recipe. Thanks so much for sharing this one. ;) " - DrgnHrtYield: 1 Ready in 1 hours
Cuisine: AmericanMain Ingredient: Cookies
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| 2 Eggs |
| 1 1/2 cFlour |
| 1 1/2 cOld-fashioned rolled oats |
| 2/3 cSweetened dried cranberries |
| 2/3 cButter; softened |
| 2/3 cBrown Sugar; packed |
| 1/2 tsSalt |
| 2/3 cWhite chocolate chunks |
| 1 tsBaking soda |
Cranberry Oatmeal White Chocolate Chunk Cookies Preparation
Preheat oven 375 F. Beat butter and sugar together until light and fluffy. Add eggs, mix well. Combine oats, flour, baking soda and salt in a separate mixing bowl. Add to butter mixture in several additions, mixing well after each addition. Stir in cranberries and chocolate. Drop by spoonfulls onto ungreased cookie sheet. Bake for 10 minutes or until golden brown. Makes 2 dozen large cookies. Posted to Bakery-Shoppe Digest by Tiina <4Angels@videotron.ca> on Apr 03, 1998
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