Join us!  Sign in   

Creole Seafood Seasoning

Recipes »  Other  »  Other - Misc

Try this Creole Seafood Seasoning recipe, or contribute your own. "Garlic" and "Spices" are two of the tags cooks chose for Creole Seafood Seasoning.

Cuisine: AmericanMain Ingredient:

(0, 0) (reviews)

0 people want to try | 3 have favorited


Ingredients

Ready in 1 hours
[ customize ]   [ alert an editor ]   [ I've made ]
Cup          
Original recipe makes 1 Cup
2 tb+ 1/2 tsp salt
1 1/2 tbOnion powder
1 tbDried thyme
2 tb+ 1/2 tsp paprika
2 tbGarlic powder
2 tbBlack pepper
1 tbCayenne

Creole Seafood Seasoning Preparation

In a bowl stir together the salt, the garlic powder, the black pepper, the cayenne, the paprika, the onion powder, and the thyme. The Creole seafood seasoning keeps in an airtight container for 6 months. Source: Gourmet Magazine : April 1993 : Pg. 194 From the collection of K. Deck

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?



Calories Per Serving: 229
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

There are no reviews yet for Creole Seafood Seasoning. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Spices
  2. Garlic
  3. Onion
  4. Appetizer
  5. Summer
  6. Salty

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe





Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.