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Crock Pot Whole Baked Chicken

Recipes »  Main Dish  »  Slow Cooker

Try this Crock Pot Whole Baked Chicken recipe, or contribute your own. "Poultry" and "Slow cook" are two of the tags cooks chose for Crock Pot Whole Baked Chicken.

"Very Easy and Tasty! Will definitely make this again! Also took the advice to use the juice on the stovetop stuffing and it was a hit too!"

- cookin43

Cuisine: AmericanMain Ingredient: Chicken

(5, 2) 100% would make again (reviews)

133 people want to try | 206 have favorited


Ingredients

Ready in 1 hours
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Servings          
Original recipe makes 1
Verified by stevemur
Salt & pepper; to taste
1/2 Stickmargarine; or promise
1 Whole chicken

Crock Pot Whole Baked Chicken Preparation

Wash chicken and remove giblets from inside. Dry chicken and rub with margarine on all sides. Sprinkle with salt and pepper. Be sure to get some salt and pepper on inside. Put in crock pot in early morning (about 8:00 a. m. ). Turn crock pot to low - let cook all day. When returning home from work about 4:00 or 5:00 you will have a delicious baked chicken. Remove from crock pot with spatula to keep from falling apart. You will have about 2 cups of chicken broth in pot. Use for gravy over rice or mix with Stove Top stuffing instead of water. Posted to recipelu-digest Volume 01 Number 342 by James and Susan Kirkland on Dec 05, 1997

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Calories Per Serving: 2384
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Crock Pot Whole Baked Chicken Reviews

Give it a rating Would you make it again?   [please sign in to add your comment]
Very tasty and simple!!!
1 years, 10 months, 2 weeks, 2 days, 8 hours, 10 minutes ago
Very Easy and Tasty! Will definitely make this again! Also took the advice to use the juice on the stovetop stuffing and it was a hit too!
3 years, 1 months, 1 days, 9 hours, 49 minutes ago

Tags

  1. Slow cook
  2. Poultry
  3. Chicken

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