Crock-Pot Bread Pudding
Try this Crock-Pot Bread Pudding recipe, or contribute your own. "Butter" and "Desserts" are two of the tags cooks chose for Crock-Pot Bread Pudding."I liked the crock pot idea but I changed a few things. I put the pudding mixture in a dish that fits inside the pot then put water in the bottom of the crock. This is more like the traditional oven bread pudding. I added 2tsp of cinnamon to the pudding mixture a tbsp of whiskey to the sauce. " - RobieCooks46
Yield: 8 Ready in 5 hours, 10 minutes
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Crock-Pot Bread Pudding Preparation
Place cubes into well-greased crock-pot. In a bowl mix sugar and melted butter, eggs (well beaten) and milk. Beat until smooth. Stir in raisins and nutmeg. Pour over crumb mixture. Mix lightly and cook on high 1 hour. Then turn to low 3 or 4 hours. Sauce: Cook until thick. This should be a medium heavy sauce. Pour over pudding just before serving. Posted to recipelu-digest Volume 01 Number 279 by "Diane Geary"
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