Crockpot Country Chicken Rice Soup

Ready in 1 hour

Try this Crockpot Country Chicken Rice Soup recipe, or contribute your own. "Slow cook" and "Soups" are two of the tags cooks chose for Crockpot Country Chicken Rice Soup.

Top-ranked recipe named "Crockpot Country Chicken Rice Soup"


Ingredients

Are you making this? 
5 1/2 c Water
1/2 ts Thyme
1/2 ts Sage
Salt
Pepper
3/4 c converted rice; raw
4 Celery; sliced
1 ts Basil
3 Onions; chopped
2 1/2 lb Chicken; pieces
20 oz Peas; frozen

Original recipe makes 8

Servings  

Preparation

Place all ingredients, except rice, into slow cooker in order listed. Cover and cook 1 hour on high; reduce heat to low and cook an additional 8 to 9 hours. One hour before serving, remove chicken and cool slightly. Remove meat from bones and return to slow cooker. Add rice. Cover and cook an additional hour on hight.

Verified by stevemur
Calories Per Serving: 451 Get detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!

Date My private notes
Add your own private notes with BigOven Pro!

Recipe Links

Link in another recipe. What would you serve with this?

There are no reviews yet for Crockpot Country Chicken Rice Soup. Be the first to review it!

I'd rate it:


sign in to add your comment

Tags


Add unlimited recipes. Organize in custom folders. Find recipes for your diet. Try BigOven Pro Free