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Crockpot Steak Soup

Recipes »  Main Dish  »  Slow Cooker

Try this Crockpot Steak Soup recipe, or contribute your own. "Pot" and "Slow cook" are two of the tags cooks chose for Crockpot Steak Soup.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Soup

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Favorite favorite of 9 people 1 people Try Soon want to try


Verified by stevemur

Servings          
Original recipe makes 1
2 tbBeef base; granules or paste
1 10-oz packageFrozen mixed vegetables
2 smOnions; chopped
2 Carrots; sliced
1/2 cFlour
1/2 tsPepper
1 Butter
1 1-pound cantomatoes
3 cWater
1 lbGround beef; or cubed chuck
3 Stalkscelery; chopped

Crockpot Steak Soup Preparation

Put all ingredients in crockpot EXCEPT for butter and flour. Cover and cook on Low for 8 to 10 hours. One hour before serving, turn on High. Make a roux of 1 stick butter and 1/2 c. flour (melt butter in small saucepan, on med-low heat, and stir in flour); stir until smooth. Pour into crockpot and stir into soup. Cook soup on High until thickened. Louise Crane Williams Posted to recipelu-digest Volume 01 Number 475 by "bunny" on Jan 8, 1998

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Calories Per Serving: 4940
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Tags

  1. Slow cook
  2. Pot
  3. Celery
  4. Butter
  5. Carrot
  6. Onion
  7. Tomato
  8. Ground beef
  9. Soup
  10. Lunch

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