Join us!  Sign in   
Add a photo of this recipe...
(You could win $100 in our photo contest!)

Crunchy Refrigerator Coleslaw

Recipes »  Salad  »  Coleslaw

Try this Crunchy Refrigerator Coleslaw recipe, or contribute your own. "Celery" and "Vegetables" are two of the tags cooks chose for Crunchy Refrigerator Coleslaw.

Yield: 12 Servings Ready in 1 hours

Cuisine: AmericanMain Ingredient:

(0, 0) (reviews)

Favorite favorite of 1 people 3 people Try Soon want to try


Servings          
Original recipe makes 12 Servings
1 tsCilantro -- minced
1/4 tsBlack pepper
1 cGreen peppers -- julienned
1/4 tsGround basil
1 Cabbage head -- shredded
2 Carrots -- shredded
3/4 cVegetable oil
1 Bermuda onions -- minced
1 cJicama
1 cSugar
1 tsFresh parsley
2 tsSugar
1 tsDry mustard
Dressing: ---
1 cCider vinegar
1 tsCelery seed
tsSalt

Crunchy Refrigerator Coleslaw Preparation

* Add julienned or chopped jicama just before serving. 1. Shred the cabbage very thin. Combine with pepper, minced onion, and carrots. Sprinkle with sugar, being sure to stir and sprinkle so sugar reaches all the cabbage. 2. In a saucepan, combine all the dressing ingredients. Bring to a boil; remove from heat. While still hot, pour this over the cabbage mixture, blending well. 3. Cover and refrigerate 8 hours or overnight. Add jicama and stir again before serving. Recipe By : Jo Anne Merrill File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 295
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

There are no reviews yet for Crunchy Refrigerator Coleslaw. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

  1. Vegetables
  2. Celery
  3. Cilantro
  4. Basil
  5. Mustard
  6. Cabbage
  7. Carrot
  8. Onion
  9. Parsley

Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe



Hi there! Please sign in first.

BigOven needs to know who you are, so you can take your recipes anywhere via your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.