Join us!  Sign in   
Add a photo of this recipe...
(You could win $100 in our photo contest!)

Crunchy Twice-Baked Potatoes

Recipes »  Side Dish  »  Potatoes

Try this Crunchy Twice-Baked Potatoes recipe, or contribute your own.

Yield: 1 Ready in 1 hours

Cuisine: AmericanMain Ingredient: Potato

(0, 0) (reviews)

Favorite favorite of 5 people 2 people Try Soon want to try


Servings          
Original recipe makes 1
3 cfritos; Crushed
1/2 cButter; melted
1 cbacon; Crisp cooked, diced
2 cCheddar cheese; shredded
4 lgBaking potatoes; (baked
1/2 cmilk
1/4 cgreen onions; Diced

Crunchy Twice-Baked Potatoes Preparation

Split cooked potatoes lengthwide and scoop out inside. Mash potato filling with butter and milk. Add bacon, 2 cups Fritos? brand Corn Chips, onions, 1 cup cheese. Mix and refill potato skins. Sprinkle potatoes with remaining 1 cup cheese and 1 cup Fritos?. Bake at 350 degrees for 20 minutes. Recipe by: Fritos? Posted to brand-name-recipes by Barbra on Feb 08, 1998

Link to another BigOven recipe

Add a link to another recipe! What would you serve with this?

Add photo of this recipe...
Calories Per Serving: 3934
Want detailed nutrition information, including line-by-line nutrition insights?  Try BigOven Pro for Free for 14 days!
Date My private notes
Add notes with BigOven Pro!

There are no reviews yet for Crunchy Twice-Baked Potatoes. Be the first to review it!

Give it a rating Would you make it again?   [please sign in to add your comment]

Tags

    There are no tags on this recipe. Log in to add tags.


Blogger? Grab a link to this recipe


Link type:     

Want a link to this recipe? Just copy the text below and paste it into your blog:


here's how it will appear in your blog:

×

Print, send, share this recipe


Hi there! Please sign in first.

BigOven needs to know who you are in order to keep your recipes, grocery list and menu plan, and sync it with your smartphone or tablet.

Not yet a BigOven member? Join us, save time and money!

×

Ready? Let's get cooking.